A staple in my house, this recipe doesn’t include any refined sugar and is primarily fruit and chia seeds. I have this healthy jelly on hand for quick almond or peanut butter sandwiches, to…
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Your little one won’t know veggies are one of the main ingredient in these breakfast cupcakes! I make these with gluten-free flour and sometimes double the recipe and freeze half. Sweetened with maple syrup…
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Sweet potato and black bean brownies with Avocado Icing: Makes 12 Servings Sneaking as many health foods into this veggie based fudge brownie recipe. On top of being gluten-free, the icing is primarily mashed…
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Summer is in full swing at our house, meaning two things: Each morning starts with battling my toddler over ‘sunscream’ application. I hear “Can I have a popsicle?” at least twenty times a day.…
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Magical Grilled Veggie wands! I am always looking for creative ways to get my son to eat more vegetables. These grilled veggie skewers make zucchinis look a little more exciting to a toddler and…
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Summertime is my favorite. No alarms and no homework, it’s bliss. However, it also means this mommy is responsible for feeding these little monsters ALL freakin day long. How much can a kid eat?…
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This Watermelon “pizza” recipe is one of my go-to summer snacks. It’s an easy and fun way to get your kids to eat fruit and yogurt and takes advantage of the amazing summer fruit…
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Finding healthy popsicles that have more then just sugar and food coloring can be challenging. These popsicles use frozen bananas as the base and are topped with dehydrated fruit and nuts with chia…
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Until you live with a tiny human (or a couple of them), you have no idea how harrowing mealtime can actually be. I envisioned my sweet family gathered around the table, laughing, talking about…
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It all started on a sunny vacation in Florida. We were out for a walk when we decided to purchase a package of cashews as a light snack. My daughter who was one-and-a-half immediately…
